Flavor Profile: dark chocolate, red dates, cinnamon, sweet potato
Production Area: Suối Giàng, Yên Bái, Việt Nam
Harvest: April 2023
Produced from the leaves of wild tea trees, the Wild Forest Black is a full-bodied tea with malty and sweet potato-y flavors. Single origin Vietnamese tea.
The Wild Forest Black has an incredible staying power with tons of flavor even after 5 or more infusions– So we recommend re-infusing this tea many, many times!
How to Prepare
Amount of Tea: 3 g / 3 tsp
Volume of Water: 118 ml / 4 oz
Water Temperature: 205°F / 97°C
Brewing Time: 40 secs
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